Anyone can grill a fish. At Jordon’s, we cook it the harder, older way — over glowing charcoal that crisps the skin and deepens every flavour the ocean gave it. Live lobster from the tank, sustainably sourced catch, a waterfront Boathouse room on Darling Harbour. It’s seafood the way it should taste. Come find out why 4,147 diners rate us 4.6. Book a table.

Featuring live lobster tanks and locally sourced fresh seafood and sustainable ingredients, we showcase the finest from the sea, with our unique chargrill cooking method enhancing the natural flavours of the ocean in our signature dishes, including BBQ king prawn skewers sesame swordfish belly, melt-in-your-mouth black cod and exquisite flame-grilled lobster.

With spectacular views of Darling Harbour, fresh Sydney Rock Oysters shucked to order and an extensive wine and cocktail list, our waterfront restaurant is a seafood lover’s paradise. 

Enjoy alfresco dining and our stunning Boathouse fit out as you take in the sea on King Street Wharf. Perfect for date nights, family dinners and corporate events, Jordon’s has it all! Book in for our Cocktail Masterclass then enjoy a delectable array of seafood. Enquire about our private dining space and let us plan your special event.

Taste the difference the chargrill makes — book your table at Jordon’s.