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Jordon's Seafood

Jordon's Seafood

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Dessert Menu

Make a Booking

ENDING ON A SWEET NOTE

Triple Chocolate Dome

Cocoa jaconde biscuit, dark milk, white chocolate mousse and
chocolate mirror glaze.
17

Passionfruit Sable Log

Cocoa biscuit base, passionfruit cremeux and mango glaze.
17

Sticky Date Pudding

Rich and moist sticky date pudding, salted caramel.
17

Vegan Chocolate Raspberry (DF) (GF) (EF) (NF)

Rice crispy biscuit, dark chocolate mousse, raspberry compote, glaze.
18

Gelato (two scoops)

Chocolate, Strawberry Yoghurt Ripple, Vanilla Bean
12

Dessert Platter

Chef’s selection of three desserts to share.
45

HOT BEVERAGES

Flat white

5.5

Cappuccino

5.5

Latte

5.5

Long Black

5.5

Mocha

6

Short Black

4

Macchiato

5.5

Piccolo

5.5

Chai Latte

6

Hot Chocolate

5

Syrup – Caramel / Hazelnut / Vanilla

1

Soy, Lactose free, Almond, Oat, Extra Shot

1

Affogato

10

Affogato W. Liqueur

18

English Breakfast Tea

5.5

Earl Grey Tea

5.5

Peppermint Tea

5.5

Chamomile Tea

5.5

Green Tea

5.5

DISCOVER OUR MENU

Main Menu

Drinks Menu
Seafood Platter

*GF = Gluten Free

10% surcharge on Sundays & 15% surcharge on Public Holidays.
No split bills.
All cards payment will incur a card surcharge fee.
Please advise the staff of any dietary requirements

Make a booking

Reserve your table for 20 or more today by giving us a call or sending an email.

+61 2 9262 2412
Send an Email

ADDRESS

Shop 6, 32-34 The Promenade, King Street Wharf, Sydney NSW 2000

OPENING HOURS

Sunday – Thursday 11:30am – 9pm
Friday & Saturday 11:30am – 10:30pm

CONTACT

+61 2 9262 2412
dine@jordonsseafood.com.au

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