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Jordon's Seafood

Dessert Menu

ENDING ON A SWEET NOTE

Nutella Panna Cotta

Creamy Panna Cotta topped with nutella and hazelnuts crumble
16

Signature Millefoglie

Mille-feuille with creamy custard and fresh wild berries
16

Pear Al Campari

Campari and sweet caramelised pears on a bed of creamy custard
16

Homemade Creme Brulee

Baked English cream topped with burnt caramelised sugar
16

Gelato

(Price Per Scoop) Chocolate, Strawberry Yoghurt Ripple, Vanilla Bean
6

Sorbet

(Price Per Scoop) Lemon & Lime
6

Dessert Platters

A platter of signature millefoglie, Pear al campari, homemade creme brulee
39

HOT BEVERAGES

Flat white

5.5

Cappuccino

5.5

Latte

5.5

Long Black

5.5

Doppio

5.5

Mocha

5.5

Short Black

5.5

Ristretto

5.5

Macchiato

5.5

Piccolo Latte

5.5

Chai Latte

6

Hot Chocolate

6

Syrup – Caramel / Hazelnut / Vanilla

0.5

Soy, Lactose free, Almond, Oat, Extra Shot

0.5

Affogato

10

Affogato W. Liqueur

18

English Breakfast Tea

5

Earl Grey Tea

5

Peppermint Tea

5

Chamomile Tea

5

Green Tea

5

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*GF = Gluten Free
Public holidays 10 % surcharge applies Apologies, we are unable to split bills

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(02) 9262 2412
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